Jump to content
EN
Play

Forum

[Issue 47] Potatoes


 Share

Recommended Posts

We get it, we get it, but these mock articles lose their effect after the first one. Seeing a strange guide to eating chicken for the first time is humorous, but like a joke told twice, it just doesn't have that effect the second time around.

IK we have to be careful about that, that's why there was almost 1.5 years between them, there may never be another. This one is slightly different, and is kinda done as a homage to hog.

 

I expected it to be funny like Hogree's. 

This one is almost the same, so therefore it must be just as funny.

  • Like 2

Share this post


Link to post
Share on other sites

And here I was thinking that was a nuclear egg coming back from a holiday to the rubbish skip, man.

 

Love it. Probably a bit too much yabber in the OP (tatties best served plain) but still - appreciate it folks.

 

Not quite chicken though is it

  • Like 9

Share this post


Link to post
Share on other sites

shoutout to you, Lhamster, for giving this intricately detailed description of the plant Solanum tuberosum, more commonly known as a potato.  This information has gone unknown by many poor souls on tanki, and your lengthy article has cleared the minds of so many poor tortured souls who believed that they had something to do with france.  Shoutout to YOU, Lhamster, for freeing us potatoes from the stigma of being called many things, such as French, mashed, chip, and peel, and for literally bringing us tubers back to our roots.  Thank you.  You don't know the good you have done for my people.

  • Like 3

Share this post


Link to post
Share on other sites

shoutout to you, Lhamster, for giving this intricately detailed description of the plant Solanum tuberosum, more commonly known as a potato.  This information has gone unknown by many poor souls on tanki, and your lengthy article has cleared the minds of so many poor tortured souls who believed that they had something to do with france.  Shoutout to YOU, Lhamster, for freeing us potatoes from the stigma of being called many things, such as French, mashed, chip, and peel, and for literally bringing us tubers back to our roots.  Thank you.  You don't know the good you have done for my people.

Haha, thanks dude, you have a great sense of humour! ^_^

Share this post


Link to post
Share on other sites

 Share

×
×
  • Create New...